Steak, Ale & Mushroom Pasties | British Handheld Pie with Flaky Pastry

Flaky, hearty, and wildly British, this pasty means business.

Steak Pasty from Brit Boy Street Food with Sold Out sign

Steak, Ale & Mushroom Pasties (4 x 1lb Pasties)

All the rich flavor of our classic Steak, Ale & Mushroom Pie, now wrapped in golden flaky pastry. Big on comfort, bold on taste, and perfectly portable.

Ingredients:

Beef Chuck, Dark Ale, Beef Broth, Red Onions, Garlic, Salt, Pepper, Mustard Powder, Celery Salt, Onion Powder, Garlic Powder, Chives, Puff Pastry, Eggs, Flour, Milk, Butter.

$36.00 – $56.00

Add 4 Sausage Rolls for $20?

Clear

Pickup Instructions

Brit Boy Street Food Kitchen:
Wednesdays | 6-9pm
Saturdays | 10am-2pm
Go through the glass doors in the back, the kitchen is right in front of you. Chris (Brit Boy) will bring your order out.
900 NE Vivion Rd, Kansas City, MO 64108
Border Brewing Company:
Tuesdays | 4-9pm
Fridays | 4-9pm
Ask the server behind the bar for your order, it will be ready with your name.
523 E 18th St, Kansas City, MO 64108
Redcoats, That British Store:
Wednesdays | 3-6pm
Fridays | 3-6pm
Ask a staff member for your order, it will be ready with your name.
5309 W 151st St, Leawood, KS 66224
Goodwin Strength:
Tuesdays | 2-5pm
Fridays | 2-5pm
Ask a staff member for your order, it will be ready with your name.
16230 Metcalf Avenue, Stilwell, KS 66085
Friction Beer Company:
Wednesdays | 3-7pm
Fridays | 3-7pm
Ask a staff member for your order, it will be ready with your name.
11018 Johnson Dr, Shawnee, KS 66203
Special Event:
Product will be Frozen at one of the pop ups. please make a note at check out. You can view our events via our Event Calendar!

Steak, Ale & Mushroom Pasty | Reheating Instructions

From Frozen – Oven: Take out the plastic packaging and place in a pre-heated Oven for 45-50 minutes at 400°F (Until Golden Brown on top)
Air fry: 30-35 minutes.
From Refrigerator – Oven: Take out the plastic packaging and place in a pre-heated Oven for 25-35 minutes at 400°F (Until Golden Brown on top)
Air Fry: 20-25 minutes.

Steak, Ale & Mushroom Pasty | Pro Tips

Leave out the freezer/fridge for 10 minutes before cooking to let the pastry soften.
Add another layer of egg wash for a crispier finish.

Food Disclaimers

We only use whole food ingredients, we DO NOT use the following: Palm oils, Shortening, High Fructose Corn Syrup, Artificial Sweeteners, Sodium Benzoate, Sodium Nitrates, MSG Blue, Green, Red, or Yellow Coloring.
Product DOES contain: Milk, Eggs, All Purpose Flour, and Wheat.
Prepared in a facility that also handles nuts.
The alcohol in the beer used is all cooked out during the cooking process.

🥟 A Cracking Classic Reimagined

The pasty is pure British tradition! Born in Cornwall and carried by hand into the mines, fields, and factories of working-class Britain. But this isn’t just any pasty. The Brit Boy Steak Ale & Mushroom Pasty takes the same rich, slow-braised steak, earthy mushrooms, and dark ale gravy you love in our pie and wraps it all in flaky, golden puff pastry. It’s portable, practical, and absolutely banging! Whether you eat it piping hot or sneak it cold straight from the fridge (we won’t judge), this is classic British fare with the full Brit Boy upgrade. Flaky on the outside, deeply savoury within, and impossible to resist.